Question 1
A patient who has maintained a strict vegan diet for five years presents to the clinic reporting progressive numbness and tingling in bilateral lower extremities. Which of the following best explains this clinical presentation?
โธ Why C is the answer
A patient following a strict vegan diet is at high risk for a vitamin B12 deficiency, as this water-soluble vitamin is naturally found almost exclusively in animal products. Vitamin B12 is essential for maintaining healthy myelin sheaths around peripheral nerves, and a lack of it often presents clinically as bilateral numbness and tingling in the extremities. Option C is the correct answer because it directly links the dietary restriction to the neurological symptoms. Option A is incorrect because vitamin A is fat-soluble and primarily supports vision and skin health. Option B is incorrect because vitamin C deficiency causes scurvy and poor wound healing, not peripheral neuropathy. Option D is incorrect because vitamin D deficiency primarily affects bone density and calcium metabolism rather than directly causing peripheral nerve demyelination.
๐ Key takeaway
Vitamin B12 is a water-soluble vitamin found in animal products that is essential for neurological function.